Starter

Cold Smoked Salmon

Rillette, Pickled Carrot, Dulse

Baked Scallop

Cauliflower, Nduja, Basil [Supp £5]

Mozzarella Arancini

Tomato Vodka Sauce, Parmesan

Pork Ragu Bianco

Cavatelli, Preserved Lemon, Sage

Main

Halibut

Sprouting Broccoli, Olive Oil Mash, Crab Burre Blanc

Fillet of Beef

Caramelised Onion, Beef Shin, Girolles [Supp £6]

Hake Motoyaki

Aubergine, Miso Custard, Hazelnut

King Oyster Mushroom

Ricotta Gnocchi, Spinach, Confit Garlic

Sweet

Buttermilk Pannacotta

Peaches, Gingerbread

White Chocolate Cremeaux

Macerated Strawberries, Rose

Salted Chocolate Tart

Vanilla Cream, Sour Cherry

Selection of Cheese

Quince, Prune, Cracker
Supplementary £3.50 as part of a 2 or 3 course

 
 
Food allergies and intolerances
Some of our dishes contain allergens. Please speak to a member of staff for more information

An optional service charge of 12.5% is added to every bill for parties over 4