2 COURSE £38
3 COURSE £46
4 COURSE £54


Beef Tartare Toast

Pickled Egg Yolk, Truffle Mayo

Citrus Cured Salmon

Goats Curd, Pea & Mint

Loch Fyne Oysters

Hot Sauce, Pineapple, Coriander

Chargrilled Tenderstem Broccoli

Garlic Aioli, Rye Crumb


Confit Chicken

Lentil Vinaigrette, Salsa Verde

Wild Seabass

Black Pudding, Chickpea, Onion, Sherry

Pressed Leek Terrine

Nori, Hazelnuts, Beurre Blanc


Lemon Posset

Poached Rhubarb, Italian Meringue

Dark Chocolate Mousse

Miso Caramel, Salted Peanuts

Selection of Cheese

Quince, Prune, Cracker
Supplementary £3.50 as part of a 2 or 3 course

Food allergies and intolerances
Some of our dishes contain allergens. Please speak to a member of staff for more information

An optional service charge of 12.5% is added to every bill for parties over 4