LUNCH

Small

Ricotta Gnocchi

Fennel Sausage Ragu, Capers, Olive £9.95

Chicken liver parfait

Smoked Duck, Almonds £9.50

Grilled Flatbread

Mussels, Wild Garlic Butter £9.50

Beetroot Carpaccio

Nettle Pesto, Orange, Hazelnut £8.50

Wild Hearth Sourdough

Olive Tapenade, Whipped Butter £5.00

Large

Hake Motoyaki

Aubergine, Miso Glaze, Coriander £18.00

Isle of Mull Cheddar Souffle

Creamed Leeks, Onion Relish £15.00

Roasted Cod

Jersey Royals, Grilled Onions, Beurre Blanc £18.00

Chicken Schnitzel

Sauce Romesco, Sprouting Broccoli £18.00

Sweet

Pistachio Tres Leche

Strawberry, Cardamom £8.50

Salted Chocolate Mousse

Hazelnut, Cherry £8.50

Buttermilk Parfait

Roasted Peach, Ginger Tuile £8.50

European Cheese Board

Sourdough Crackers, Plum Chutney £10.50

 
 
Food allergies and intolerances
Some of our dishes contain allergens. Please speak to a member of staff for more information

An optional service charge of 12.5% is added to every bill for parties over 4