FESTIVE LUNCH MENU 2025

Aperitif

Cava, Terra De Falanis, Spain

9

Festive Cocktail

10.5

Small

Sweet Potato Velouté

Arbroath Smokie, Quail Egg 9.5

Whipped Ricotta

Balsamic Beetroot, Walnut, Chicory 9

Chicken Liver Parfait

Apple Jelly, Smoked Duck & Almond Salad 9.5

Smoked Haddock Kedgeree Croquettes

Golden Raisin Jam 9.5

Large

Roasted Hake

BBQ Leek, Celeriac, Chicken Butter Sauce 19.5

Monkfish

Oxtail Ragu, Parsnip, Red Wine Jus 19.5

Butternut Squash Tart

Lentil Dahl, Goats Curd 18

Chicken Blanquette

Brioche, Mushroom Sauce, Tarragon 19

Sweet

Chocolate Truffle Torte

Spiced Caramel, Chantilly 9.5

Pear & Hazelnut Crumble

Muscovado Custard 9.5

Apple Parfait

Lemon Curd, Confit Celery, Italian Meringue 9.5

Selection of European Cheese

Crackers, Quince 10.5

 
 
Food allergies and intolerances
Some of our dishes contain allergens. Please speak to a member of staff for more information

An optional service charge of 12.5% is added to every bill for parties over 4